Crumble topping and Plum crumble 200ºC 35 mins
125 gr flour
1tsp mixed spice
50gr butter
50gr sugar
Mix all by hand
Plum crumble:
2lbs plums
50gr sugar
Take out stones, put all in a dish and mix with sugar
Put crumble topping on top.
Put in the over at 200 ºC for 35 mins
Showing posts with label plum crumble. Show all posts
Showing posts with label plum crumble. Show all posts
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