Apple Crumblies

As requested here is the recipe for this.

Ingredients: 6 oz margarine

6 oz self raising flour

6 oz semolina

3 oz sugar


1 lb of apples

4 oz sugar

2 oz sultanas

1/2 level tablespoon of cinnamon

Use 7 1/2 in sandwich tin

Cook on gas mark 200 deg centrigrade


Melt the margarine;stir in flour,semolina and sugar;spoon half the mixture into the tin and press down evenly. Put the apples and sugar in a pan;cover and cook until breaking up;add sultanas and cinnamon. Boil for 3 minutes, or until thick. Spread over semolina mixture leaving 1" edge; crumble rest of mixture over the top. Bake for 30 mins until golden brown. Leave 10 mins.

Can be served warm with cream.

From Monique

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